Hello Readers!
I just wanted to give you a quick update before this year comes to a conclusion. My major is no longer in Culinary Arts... I have stopped taking culinary classes at American River College, however I still love to cook and I will continue to post some of my favorite recipes, but I have recently come to realize that my career passion lies elsewhere. I am now studying to become a lawyer. A lot of you are probably wondering why I came to this conclusion... I think that this was always in the back of my mind, however discovering cooking and my talent for it blocked my passion for law for a very long time. I came to realize this undiscovered passion in early-mid January of 2012 when I was summoned for Jury Duty! :( I first dreaded this experience because I did not want to spend all day at the courthouse waiting all day just to be excused, but I wasn't excused... After a very long day and a lot of different breaks, I was actually selected to be on a Jury!!! Yikes! My first time ever being summoned for jury duty and I get picked! I didn't know what was going to happen... But I got to see a glimpse of what an attorney does for a living and it is really interesting! Then I put this experience in the back of my mind because I had classes and a job that I had to worry about! Now that both things are out of the way for now I get to focus on truly finding out who I am and what I want to do with my life! I am very excited for this career path change and I can't wait to see where this path in life will take me! I apologize for not posting sooner! And last but certainly not least I hope to see more readers! I hope you come to me with cooking questions as I would still love to help you out! My email is still the same: mystuffandcooking@gmail.com I wish you all a Happy New Year!!!! Look out 2013! Here I come!!!
